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The Phoenix Wagyu Beef
- Certified F1-F3 Wagyu
- Grainfed for a minimum 365+ days
- 100% MSA graded
- AUS MEAT marble scored
- Free of added hormones
- Halal certified
- Access to the full carcass for the North American market
- Premium marble scores 2-3, 4-5, 6-7, 8-9 and 9+
Why We Supply The Phoenix Wagyu Beef
Taking its name from the Mort family crest, award winning ThePhoenix Wagyu beef exceeds the standards of any discerning consumer’s palate.
Sourced from some of Australia’s finest Wagyu herds, cattle are raised in lush and pristine pastures before spending a minimum of 365 days on grain at our world-class feedlots.
Delivering a rich, soft and delicate Wagyu beef taste, ThePhoenix lures diners from around the world to return in search of an unforgettable culinary experience.
OUR BRANDS
Master Selection Purebred Wagyu
Raised on some of the nation’s richest pastures and grainfed for 400 days in the world-class Grassdale Feedlot, Master Selection branding is reserved for only the purest marbled Wagyu. Hand selected from a single source Master Selection ensures consistency, delivering an exceptional experience for the most fastidious beef connoisseur, every time.
Yumbah Abalone
The Antarctic waters provide the ideal home for the Greenlip Abalone, who’s naturally buttery flavor is largely unknown in the west. Well, until now. Like a fine scallop, but better, you can count on Yumbah abalone to add a touch of delicious intrigue to any meal. Taste the Australian Ocean at home.
Kerwee Wagyu and Angus Beef
Known for its wonderfully succulent and tender beef, Kerwee cattle are raised in the pristine pastures of Australia. Fed a natural white-grain ration, resulting in sweet, nutty and buttery flavours, Kerwee Wagyu and Angus beef is simply exceptional.
SOURCING & SUPPLY
MADE SIMPLE